Fridge strategy: Cut electricity costs with one simple tweak
Besides the cooker, the refrigerator is one of the most crucial household appliances. Unfortunately, it tends to consume a significant amount of electricity to keep stored items fresh. How can you prevent these costs from escalating? We have a solution for that.
The refrigerator is a device that has transformed daily life. By maintaining a low temperature, we can store perishable food items that would otherwise spoil quickly.
Although modern refrigerators do not cost as much as a new car today (as they did before the war), they still have the major drawback of high electricity consumption.
Here's how you can save a lot
It turns out that this financial drain can be curtailed, or at least significantly reduced, without compromising the way food is stored inside them.
The refrigerator's temperature shouldn't be too low, as it will negatively affect fresh produce. So even if we think that setting the thermostat between 0 and 2 degrees Celsius is a smart move, we are mistaken. Food might become covered with frost, which particularly affects fresh vegetables.
This is an electricity guzzler. Just one move is needed
Experts recommend a temperature between 3 and 5 degrees Celsius. Each value within this range has specific effects. If the thermostat is set to 3 degrees, food will remain fresh the longest. However, setting it to 5 degrees will be less costly in terms of energy, yet the savings might be negligible. According to experts, the optimal temperature is 4 degrees. Why?
There is a specific reason for this. Yes, food might be stored in ideal condition for a slightly shorter period, but it doesn't mean everything will spoil immediately. However, you will surely breathe a sigh of relief when it comes time to pay the electricity bill. Energy consumption by the refrigerator can be reduced significantly, even by a substantial percentage, which has a tangible impact on the bill.
