Whip up indulgent, no‑bake chocolate muffins in minutes

Craving something sweet suddenly? Don't grab pre-made treats. Instead, whip up an effortless, no-bake dessert with just a few ingredients. It's utterly tempting.

This time, I've got an excellent tip for a quick and simple dessert without baking. Plus, you can make it in a flash, but the list of ingredients is very short. You might already have everything ready to go to skip the extra trip to the shop.

With the recipe below, delectable chocolate-based muffins can be gracing your table in about an hour. In this homemade treat, you’ll also enjoy the addition of peanut butter, along with puffed millet and puffed wheat. The cherry on top is that the finished dessert tastes amazing and looks incredible, tempting everyone to dive in at first glance.

Ingredients:

• 300g of melted milk chocolate,
• 200g of peanut butter,
• 40g of melted butter,
• 30g of puffed millet,
• 30g of puffed wheat.

How to make:

Step 1. The recipe begins with preparing the milk chocolate in a water bath. For this, I pour some water into a pot and set it on the stove. Then, directly over the pot, I place a bowl with the chocolate broken into smaller bits.

I warm the chocolate for a few minutes, stirring occasionally. Soon, the mix reaches the perfect consistency.

Step 2. Then, I add melted butter to the melted chocolate, not forgetting the peanut butter.

Step 3. Lastly, I stir in puffed millet and wheat into the blend, thoroughly mixing the ingredients for perfect consistency.

Step 4. The blend is then portioned into silicone muffin molds. I specifically recommend these as they make removing the finished treats a breeze, taking just a few seconds.

Step 5. The molds filled with the mixture are left to set in the fridge for an hour. And there you have it: after 60 minutes, you can relish the flavors of a delicious homemade dessert.

Quick, easy, and sure to impress. Who doesn't love a recipe like that?