How to keep your eggs fresh: Common mistakes to avoid
Many people cannot do their daily diet without eggs. Unfortunately, we often make mistakes in storing them, which accelerates spoilage. How should we store eggs properly to keep them fresh for longer? Here are the rules to remember.
Eggs are an ingredient in many dishes, from breakfast omelettes to exquisite cakes. Their versatility and nutritional value mean they frequently reach our tables. But their role in the diet is not just about taste. Eggs provide proteins, vitamins, and minerals that are essential for the body's daily functioning.
Due to their popularity, eggs are usually bought in advance. This seems convenient, but it requires the right approach to their storage. The key is maintaining freshness, which can be achieved with a few simple rules. How can we store eggs correctly?
The most common mistakes in storing eggs
The first and most common mistake is storing eggs outside the fridge. Eggs left at room temperature for too long spoil faster, exposing us to health problems.
Another often overlooked mistake is washing eggs before storing them. Destroying the natural protective layer on the shells increases the risk of bacterial penetration. As a result, eggs lose their natural barrier and spoil faster. It is recommended to leave them in their original cartons, which additionally protect the eggs from accidental breakage in the fridge.
How to store eggs properly?
The basic rule for storing eggs is to provide them with a cool and dry environment. Why is this so important? High temperatures can accelerate the spoilage process, leading to the multiplication of dangerous bacteria.
The optimal place for eggs is the middle shelf of the fridge, where the temperature is about 4 degrees Celsius (39 degrees Fahrenheit). Thanks to this location, temperature fluctuations, which can cause eggs to spoil faster, are avoided. It is best to store eggs in the original carton or special containers that provide protection from other products.
How to check if an egg is fresh?
If you want to check if an egg is fresh, use a straightforward method. You will need a glass of water and an egg. If the egg sinks to the bottom, it is fresh. If it floats, it's better not to risk it and simply throw it away.
Remember, eggs must be stored properly to ensure their consumption is not dangerous to your health. Before eating, check the expiry date to avoid consuming an expired product.
