Effortlessly delicious: How to whip up an apple puff pastry roll
Just the thought of this delicious dessert makes our mouths water. What a joy that its preparation is straightforward, requires minimal financial investment, and little work. Thanks to this, the snack of apples and puff pastry can be made even every day!
Preparing desserts at home has this thing — unless it is really quick — we usually just don't have the time for it. Many of you surely know this pain. And it's exactly to such people that we direct this article. The lack of time is not an obstacle to implementing the recipe for an apple roll from puff pastry.
From the first time we tried this recipe, we knew we had discovered something truly special. The puff pastry gives this snack a pleasant crunch, the apples — sweetness, and the cinnamon — aroma. It's almost like preparing a delicious apple pie in a few minutes. A bit simplified, that's a fact, but after all, something for something, right?
Everyone craving a quick and easy-to-make dessert, welcome to the recipe below. You can also click here to discover another interesting recipe for a quick cake. Good luck!
Apple roll from puff pastry
Ingredients:
- 1 package of puff pastry,
- 2 sweet apples,
- 3 tablespoons of sugar,
- cinnamon.
How to prepare:
- Peel the apples, wash and cut into thin slices.
- Roll out the puff pastry. Place the fruit on it and sprinkle with half of the sugar and cinnamon. Roll up quite tightly.
- Now cut it into pieces, let's say, about 2 cm thick. Place each piece on a baking tray lined with parchment paper. Sprinkle the top with the remaining spices. Place in an oven preheated to about 170 degrees Celsius and bake for 20 minutes. Carefully remove, wait for the rolls to cool down, and it's ready. Bon appétit!
You don't have to buy puff pastry in the store. You can also prepare it personally at home. Contrary to what one might think, it is very simple. Below, we present a proven recipe for this useful product, from which you can make real wonders. Good luck!
