Pasta delight: How to make a creamy tagliatelle feast in 20 minutes
31 May 2024 19:59
You can never have too many ideas for delicious pasta dishes, especially if you can prepare them quickly with essential ingredients commonly found in every home.
This time, I have an idea for a pasta feast for the whole family. If you are worried that this recipe will be complicated or require a long shopping list, I will reassure you immediately. Neither of these scenarios will happen today. On the contrary, you'll prepare a delicious meal for your loved ones in one skillet in just 20 minutes.
As I have already mentioned, pasta will play the leading role. But of course, it's not the only ingredient in this delicious dish. Alongside the iconic tagliatelle, you will have a creamy sauce on your table in no time, made with cream, tomato paste, mushrooms, cheese, and aromatic spices. There is no meat in this recipe, making it a perfect option for a Friday meal for those who avoid meat dishes on that day.
This pasta is so good that I make it practically every Friday. No one complains
Ingredients:
- 2 tablespoons butter
- Olive oil
- 6 mushrooms
- 1 onion
- Salt and pepper to taste
- 2 tablespoons tomato paste
- 1 cup cream (18%)
- 200 grams of mozzarella cheese
- Fresh basil leaves
- 1/2 teaspoon granulated garlic
- 200 grams of cooked tagliatelle pasta
Preparation:
Step 1. I start by placing a skillet on the burner. Then, I add olive oil and butter. The next ingredient is a peeled and chopped onion.
Step 2. After a few minutes of frying, when the onion becomes soft and turns golden brown, I add peeled and chopped mushrooms to the skillet.
Step 3. Of course, this is not the end. I add tomato paste, cream, and spices: salt, pepper, and granulated garlic.
Step 4. I add the cooked and drained pasta to the skillet when the sauce thickens. At the same time, I don't forget about the grated mozzarella and fresh basil leaves.
Step 5. And that's it: a delicious meal is ready, and you can calmly serve it to the whole family. Enjoy your meal!