Gyros casserole: Quick delight with bold flavours for all
Looking for a quick and tasty meal idea that will impress your family? Gyros casserole is an excellent choice! The combination of crispy bread, juicy meat, and aromatic spices creates a unique flavour that's hard to resist. Prepare them for a quick lunch, dinner, or as a party snack – they'll be a hit every time!
Gyros casseroles are a great way to make a simple yet exceptionally delicious meal. The aromatic seasoning, juicy meat, and gooey cheese make them irresistible. This snack is a hit for dinner and family or friends gatherings. Discover a recipe that will delight every lover of bold flavours.
How to prepare gyros casseroles?
Preparing gyros casseroles doesn't require specialised culinary skills. You need a few basic ingredients that you can easily find in any store.
Ingredients:
- 150 grams of toast bread,
- 20 grams of butter,
- 100 grams of courgette,
- 150 grams of cheddar cheese,
- 150 grams of chicken fillet,
- 3 tablespoons of olive oil.
Homemade gyros spice mix:
- 3 tablespoons of sweet paprika,
- 1.5 teaspoons of granulated garlic,
- 1.5 teaspoons of coriander,
- 1.5 teaspoons of chilli powder,
- 1 teaspoon of rosemary,
- 1 teaspoon of marjoram,
- 1 teaspoon of thyme,
- 1/2 teaspoon of white mustard seeds,
- 1/2 teaspoon of turmeric.
Preparation:
- Mix all the seasoning ingredients thoroughly.
- Cut the chicken into small cubes, add to the marinade, and mix well. Set aside for at least an hour.
- Sauté the marinated chicken in a dry pan until golden brown.
- Grate the courgette.
- Spread butter on bread slices, sprinkle with courgette, arrange the chicken, and top with cheese.
- Place the casseroles on a baking sheet lined with parchment paper and bake in the oven until the cheese melts and the top is crispy.
The gyros casserole is a quick, easy, and tasty dish that is sure to please the whole family. With this recipe, you can enjoy a delicious home-cooked meal at any time.
