From Rotterdam with love: The simple joy of homemade kapsalon
20 April 2024 18:11
Although kebabs are widely available, even in small towns, there’s something special about making them at home. The Dutch version of this dish is quick, easy, and utterly delicious.
Kapsalon, a dish pioneered by a barber in Rotterdam, is both satisfying and ideal for a quick meal during a work break. It has roots in fast food and shares similarities with kebab and gyros, yet its preparation is far more straightforward.
Casserole with Fresh Vegetables
This dish is a symphony of flavours: crispy fries paired with tender chicken, gooey cheese, and vibrant fresh vegetables, all crowned with a fragrant sauce. This homemade version is a healthier alternative to store-bought options, whether prepared in a large casserole dish or disposable cake tins. Opt for fresh, seasonal vegetables like tomatoes, cucumbers, and radishes for the best experience. A casserole kebab with cheese will surely be a hit with kids, too.
Recipe for Homemade Kebab
Ingredients:
- 5-6 potatoes,
- 2 chicken breasts,
- 250 g of Gouda cheese,
- a few radishes,
- 1 cucumber,
- 2 tomatoes,
- 1 onion (or 2 shallots),
- 1 medium-sized Chinese cabbage,
- kebab seasoning, salt, and pepper.
For the sauce:
- 3 tablespoons of mayonnaise,
- 3 tablespoons of Greek yoghurt,
- 1 clove of garlic,
- ketchup,
- a few sprigs of chives or dill,
- salt and pepper - to taste.
How to prepare:
- Clean and cube the chicken breast, then season generously with the spices. Set aside to marinate.
- Prepare the vegetables: shred the Chinese cabbage, slice the radishes, cucumber, and onion, quarter the tomatoes, and remove the seeds.
- Grate the cheese using the coarse side of the grater. Set aside.
- For the fries, cut the potatoes and rinse them several times with cold water before drying. Fry until golden brown. In another pan, quickly fry the chicken cubes.
- Layer the chicken and fries in a baking dish, then cover with cheese. Bake in an oven preheated to 200°C for a few minutes, using the grilling function, until the cheese has melted.
- Combine all the sauce ingredients, adding finely chopped chives or dill.
- Finish by layering fresh vegetables over the baked chicken and fries, then drizzle with sauce.