Fatal allergy warning after man dies from curry in Indian restaurant
As reported by "India Times", Joseph Higginson, the 27-year-old, started his meal only to experience a severe bodily reaction moments later. Nut ingredients in the dish, which he had a known allergy to, were reported to be the cause.
Higginson had been aware of his allergy for two years. Although the restaurant staff had informed him about the dish's ingredients, he proceeded with his order. His previous encounters with the allergen hadn't caused severe reactions, leading him to underestimate the threat of his allergy. This decision ignored strict medical advice advising against such risks.
Death under investigation
Higginson was a mechanic by profession. Before his burial, he was autopsied at his family's request, which led to their decision to donate his organs, including his heart and kidneys, for transplantation.
In sharing their story, the family aims to highlight the importance of taking allergies seriously, emphasizing the potentially fatal consequences of underestimating such conditions.